Chicana Foods was founded by three first-generation Mexican-American sisters, Claudia, Allison, and Giovanna along with our mother, Gloria. Our macha salsas are inspired by traditional family recipes used in Mexico for decades. Over 20 years ago, our mothers, sisters, and brothers started their own salsa company in Mexico. Today, they have 50 employees and produce salsa enjoyed by thousands of Mexican families every week. Their success has been an inspiration and an example to follow as we embrace our employees like family and grow our company together.
