Raising Cane's Chicken Fingers
Raising Cane's Chicken Fingers, located in Palmdale, CA, is a testament to the pursuit of excellence and a dream that defied all odds. Founded by Todd Graves, the restaurant is dedicated to serving high-quality, hand-battered chicken fingers that are marinated for 24 hours and cooked to order. With a commitment to freshness, Raising Cane's never compromises, ensuring that every bite is hot and tender. Their secret Cane's Sauce®, made fresh daily, perfectly complements their signature chicken fingers and Crinkle-Cut Fries. The restaurant also takes pride in crafting mouthwatering sides like Texas Toast and creamy coleslaw, along with offering refreshing beverages such as Iced Tea and freshly-squeezed Lemonade. Raising Cane's story is one of perseverance, from Todd's early struggles as a boilermaker to the discovery of a hidden mural that inspired their logo, and it all culminated in a successful opening day in 1996.
Todd Graves, the founder, CEO, and Co-CEO of Raising Cane's, embodies the entrepreneurial spirit, having built the restaurant from a single campus location to one of the fastest-growing large restaurant brands in the U.S. His commitment to the brand's success has garnered recognition, including being ranked among the Top 100 CEOs in the U.S. Todd's dedication extends beyond the restaurant, as seen in his television shows like "Restaurant Recovery," where he helps struggling independent restaurants, and his philanthropic efforts, such as his significant donation to benefit community organizations devastated by Hurricane Katrina. At Raising Cane's Chicken Fingers, Todd Graves' vision for quality, flavor, and community support comes to life, providing customers in Palmdale, CA, with a truly exceptional dining experience.