About Crumbl Cookies
One big dream
It all started with one big dream, two crazy cousins, and the perfect combination of flour, sugar, and chocolate chips. Crumbl was co-founded by Jason McGowan (CEO) & Sawyer Hemsley (COO). They both teamed up and dove head-first into the world of baking. After thousands of dollars in the wasted dough, recipes that did not live up to their expectations, and cookies that are just plain embarrassing to them today, the two cousins decided to take their 'perfect cookie quest' to the people.
After developing the perfect recipe, the duo and their family opened Crumbls first store in Logan, Utah in 2017 while Sawyer was attending Utah State University. From day one, it was important to them that Crumbl customers see their cookies being mixed, balled, baked, and dressed in real-time. Equally as important were the high-quality ingredients used in each unique batch. At first, Crumbl only served fresh milk chocolate chip cookies for takeout and delivery, but other services slowly began being offered such as curbside pick-up, catering, nationwide shipping, and more!